Wednesday, July 8, 2015

Cheesy Potatoes

10 potatoes
1 can cream of chicken soup
4 chopped green onions
1 T minced onion
1 lb grated cheese
1 pint sour cream

Preheat oven to 350.  Boil potatoes for approx. 30 minutes.  Let cool.  Peel skin off and grate all potatoes into a large bowl.  Mix in remaining ingredients and bake uncovered 20-30 minutes.

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